LochenHeath Golf Traverse City Lunch


Soup Du Jour

Chef’s blend of seasonal ingredients.
Cup—$4.00 Bowl—$7.00

Firecracker Shrimp
LochenHeath Signature

Noboshi style tempura shrimp, signature firecracker sauce, scallions, lime zest.

Stuffed Jalapenos

Roasted jalapenos, smoked cheddar, corn, black beans, avocado aioli.

Margherita Flatbread

Grilled flatbread, sea salted tomatoes, sliced fresh mozzarella, chopped basil, aged balsamic syrup.

Sweet & Sour Calamari
LochenHeath Signature

Cornmeal dusted calamari rings, apple sweet & sour, bell peppers.

Lettuce Cups

Green leaf lettuce, pulled chicken, spring vegetables, spring leek basmati, green tomato salsa.


*Caesar Salad

Romaine heart, creamy Caesar dressing, Parmigiano Reggiano, garlic croutons, egg, tomato.
Half—$6.50 | Full—$10.00

Deluxe Cobb
LochenHeath Signature

Romaine, grilled chicken breast, blue cheese crumbles, bacon bits, tomato, avocado, egg, asparagus, scallions, dressing.
Half—$9.00 | Full—$13.00

Wedge Salad

Crisp iceberg lettuce, Maytag Bleu cheese, roma tomato, red onion, croutons, bacon bits, dressing.
Half—$6.00  | Full—$8.00

Triple Berry Salad

Blackberry crepe, goat's cheese bits, sliced strawberries, raspberry vinaigrette, chopped lettuces, pistachios.

Mandarin Salad

Emerald lettuces, mandarin oranges, candied almonds, bleu cheese crumbles, apricot dressing, dried cranberries, apple.

Tzatziki Quinoa Salad

Lime-mint dressed quinoa salad, cucumber, red onion, tomato, basil, leaf lettuce, chevre bits, honey yogurt dressing.

Belly B.L.T. Salad

LochenHeath cured pork belly, romaine heart, sliced tomato, garlic croutons, avocado aioli, bacon bits.

House Salad

Seasonal mixed greens, roma tomato, cucumber, red onion, croutons, carrots, dressing.

Sandwiches & Wraps

Served with kettle chips and dill pickle spear

*Prime Beef Burger
LochenHeath Signature

Half pound prime beef burger, LochenHeath salt, toasted brioche bun, shredded lettuce, tomato, red onion.

*Triple Stuffed Cheeseburger

Half pound prime beef burger, stuffed with smoked gouda and Portobello on toasted brioche bun, fontina and swiss cheeses, shredded lettuce.

Crab Cake Tacos

Lump crab cake, flour tortilla shells, cucumber, shredded lettuce, sweet & sour green tomato salsa, bell peppers.

Shooter Sandwich

Chilled sliced beef, stuffed bun, chimichurri sauce, goat cheese bits, pickled pepper and onion relish.

Turkey Avocado Club

Brined turkey breast, toasted whole wheat bread, Applewood bacon, leaf lettuce, sliced avocado, tomato.

*GF Tuscan Chicken

Deconstructed open faced Tuscan chicken sandwich, lemon grilled breast, ruby greens, grilled eggplant, rosemary, fresh mozzarella, tomato, olive tapenade.

Pork Belly Gyro

LochenHeath made pork belly, warm pita, tzatziki sauce, tomato, cucumber, lettuce, and feta cheese.

Duck & Fontina Sandwich

Chilled sliced duck breast, sliced fontina cheese, jalapeno cheddar bread, green tomato relish, red onion, fresh slice jalapenos.

Vita Greens Wrap

Spinach tortilla wrap, shredded brussel sprouts, kale, baby spinach, asparagus, goat's cheese crumbles, edamame, green apple, lemongrass vinaigrette.

Kung Pao Rice Bowl

Sauteed Atlantic salamon, ginger scented basmati rice, stir fry vegetables, house made teriyaki sauce, scallions, toasted sesame seeds, peanuts.

Veggie English Muffin 

Toasted whole wheat English muffin, roasted Portobello, grilled eggplant, sliced avocado, tomato, cucumber, avocado aioli, bean sprouts..

Shepard's Pie

Slow cooked lamb in natural jus, green peas, sweet corn, carrots, onion, mashed potatoes, cheddar cheese.

*CAN BE COOKED TO ORDER: Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food borne illness.